Corn, green beans, heirloom tomatoes & mozzarella.
Mozzarella, chipotle sausage & fennel flatbread; apple, goat cheese & caramelized onion flatbread. Photo credit Leah LaRiccia.
Crudite with assorted dips. Photo credit Leah LaRiccia.
Heirloom tomato bruscetta.
Escarole, pine nut & currant crostini (vegan).
Tortilla Espanola with romesco sauce.
Mixed greens with roasted beets, pecans & edible flowers.
James building hors d'oeuvres on site.
Mini grilled cheese with gruyere & onions.
Sliders. Photo credit Just Alex Photography.
Photo credit Just Alex Photography.
Sea urchin on a cucumber cup with toasted sesame seeds & a soy citrus sauce. Smoked salmon on pumpernickel with dill & butter.